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&lt;/script&gt;</html><thumbnail_url>https://www.cscp.org/wp-content/uploads/2024/10/news_Images_2024_Kochcup_01.jpg</thumbnail_url><thumbnail_width>535</thumbnail_width><thumbnail_height>356</thumbnail_height><description>Since its launch in 2022, our KochCup project has successfully brought together young chefs, sports communities, and citizens in promoting healthy and sustainable eating. With cooking competitions, various creative workshops, and the launch of the KochCup cookbook, the project has inspired German young chefs to embrace plant-based cuisine and advocate for sustainability in gastronomy.</description></oembed>
