CSCP News | Posted September 30, 2019
The CSCP Joins Leading German Association on Alternative Protein Sources
The German Association for Alternative Protein Sources (Bundesverband für alternative Proteinquellen e.V., or Bal-Pro) officially kicked-off this summer. The Association’s members come from a network of start-ups, food companies and experts. They will come together to create a platform that provides transparent and comprehensible information on alternative protein sources. The CSCP is a member of this Association and will mainly act as a scientific advisor. The complexity of our food production systems often makes it difficult for consumers to understand the production processes to make sustainable and informed consumption choices. The Bal-Pro Association thrives on an exchange from start-ups, consumers, research […]