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| Posted June 25, 2024

Lifestyle Test Success: Germany Embraces Sustainable Living with Innovative Carbon Footprint Tool

Nine months after the launch of the Lifestyle Test in Germany, over three thousand German residents have been reached. Additionally, extensive data on key lifestyle hotspots as well as barriers and opportunities for adopting more sustainable lifestyles have been gathered. The Lifestyle Test is a carbon footprint calculator available as a free browser app. It […]

| Posted June 24, 2024

UBi Project at “Woche der Umwelt” 2024: Celebrating Biodiversity and Innovation

How can businesses thrive while protecting the environment? At the “Woche der Umwelt” 2024 in Berlin, Germany, the UBi project revealed how integrating biodiversity into corporate strategies drives both sustainability and economic success. The event, which took place at Schloss Bellevue in Berlin, Germany in early June 2024 was hosted by the German Federal President, […]

| Posted June 24, 2024

UBi Dialogue Forum 2024: Biodiversity as an Economic Driver

Think about a precise clockwork mechanism: every cog and every gear working in harmony to measure time. Remove a small cog, and the clock stops. The economy and nature share a similar relationship. This year’s UBi Dialogue Forum highlighted this interconnection, bringing together over 300 participants in Berlin, Germany to discuss how the economy can […]

| Posted June 24, 2024

“Social Sustainability is Central to a Good Life for All”

Nils Kreft has joined our CSCP Communication Team with a background in psychology, business and economics. He is passionate about improving social sustainability in our daily lives, particularly in urban contexts. Learn more about his work at the CSCP to advance this and other important sustainability goals. In your work at the CSCP you place […]

| Posted June 24, 2024

The Bergisch City-Triangle: Germany’s First FAB Region in the Making

The CSCP is collaborating on a project to establish the Bergisch city-triangle as Germany’s first FAB Region. This will position the region in the Fab City network as one of more than 50 cities and regions worldwide committed to bringing production back to the local level while strengthening sustainability, circularity, and open-source knowledge sharing. A […]

| Posted June 21, 2024

Want to Cook Like a Winner? – Download our KochCup Cookbook Now!

Few other things have the ability to bring people together and create shared experiences like sports and food do. Our KochCup combines the two to draw attention to the importance of shifting toward healthier and more sustainable diets. The project wants to use the momentum of the European Men’s Football Championship, taking place from 14 […]

| Posted June 21, 2024

Our ARABICA Project Has Launched: Promoting Sustainable Coffee Value Chains

Brazil is the leading global coffee producer, supplying about one third of the world’s coffee. The coffee industry is a strong pillar of the country’s economy, but comes at the cost of water pollution, habitat destruction, and topsoil erosion – to name a few. Socio-economic issues such as low wages and inequalities affecting coffee farmers […]

| Posted June 20, 2024

The Handprint Approach: A More Holistic Take on Sustainability Impact

Unlike the widely known carbon footprint, which measures the negative impact individuals or organisations have on the environment, the handprint assessment follows a more holistic approach. By capturing the amount of savings on greenhouse gas emissions that a product or service can offer, the handprint also takes into account important social and economic dimensions and […]

| Posted June 17, 2024

Increasing the Recyclability and Circularity of Plastic Packaging: Learnings from Best Practices

As multi-layer packaging is designed by binding together different materials, separating the layers for recycling is particularly challenging. Innovations in design and recycling as well as new approaches on a policy and consumer behaviour level could be a way to achieve higher recycling rates and better recycling quality. The report “Guidelines on Increasing the Recyclability […]

| Posted June 13, 2024

Tools to Tackle Consumer Food Waste from the European Consumer Food Waste Forum

More than half of all food waste in Europe is caused by households*. This is mainly leftovers or wasted food due to inadequate meal planning or improper storage. In June 2024, Nora Brüggemann and Rosalyn Old from CSCP attended the “Let’s reduce consumer food waste!” conference at the European Commission in Brussels, Belgium, to share […]

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