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| Posted July 12, 2021

How Green Public Procurement Could Boost Sustainable Horticulture in Kenya

With the rapid growth of the horticulture industry around the Lake Naivasha Basin, Kenya, the basin has become increasingly important as an economic hub for the country. Using the recommendations of this GOALAN project policy brief, public authorities and institutions have the opportunity to engage in green public procurement by procuring fresh fruit and vegetables, […]

| Posted June 30, 2021

Food Consumption Behaviours in Europe – Drivers and Trends

Why do European consumers buy food the way they do? Which key factors drive Europeans’ food consumption patterns and how could they be used to create pathways toward sustainability? The VALUMICS project’s evidence-based report provides insights to what influences consumers the most in their food choices. The report ‘Food consumption behaviours in Europe’ brings together […]

| Posted June 29, 2021

Behaviour Change in the Digital Age

As part of our 15th year, we are deep diving into four key topics, including digitalisation, to explore how we can enable positive impact right now towards more sustainability and a good life for all. We were curious how our sustainable lifestyle (SL) team works on digitalisation at the intersection of behaviour change towards more […]

| Posted June 23, 2021

Small Nudges for Large Sustainability Impacts

The mission is clear: nudging for more sustainable lifestyles! In a recent collaboration, the CSCP has supported the Intercultural Business Psychology course at Hamm-Lippstadt University of Applied Sciences to develop nudges that lead to more sustainability. The results will be presented during the virtual Nudge Night 2021 on 1 July 2021 – join us! Visual […]

| Posted June 23, 2021

Join the Federal Action Week “Germany Saves Food” on 29 September – 6 October 2021!

The food supply chain is flawed. Around 11 million tonnes of yearly food waste in Germany indicate that from production to consumption, changes must happen in order to alter this trend. The action week Germany Saves Food, 29 September – 6 October 2021, calls on all relevant actors to contribute to reducing food waste. Based […]

| Posted June 23, 2021

Listen to our Academy of Change (AoC) Podcast: Leadership as a Catalyst for Change

Good leadership can catalyse behaviour change and maximise impacts. But if you are a non-governmental organisation (NGO) working in the field of sustainability, where do you start and what can you do to develop your own leadership skills? In this Catalyst podcast, six NGO leaders from around the world sit together for an honest discussion […]

| Posted June 22, 2021

We Congratulate the Wuppertal Institute to 30 Years of Supporting the Transformation Toward a Resilient and Inclusive Future

The world is changing at a fast pace. Reactive or gradual approaches might not suffice to address challenges such as the climate change or growing inequities. Rather, we need transformative approaches in order to shape a resilient and inclusive future. The Wuppertal Institute has co-founded the CSCP 15 years ago #15CSCP and now we congratulate […]

| Posted June 22, 2021

Increasing Value for the Mauritian Handicraft and Design Sector Through Sustainability

How might we design and produce crafts in Mauritius that are sustainable, authentic and successful while also being integrated into the entire tourism value chain? We explored this question with 15 local Mauritian Small and Medium-Sized Enterprises (SMEs) that produce handmade and designed objects for tourists and local consumers. The SMEs were a diverse group […]

| Posted June 22, 2021

Supporting Organisations to Accelerate the Positive Impact of Digital Technologies

Arne von Hofe joined our Sustainable Business and Entrepreneurship (SBE) team as project coordinator with a focus on the Charter for Sustainable Digitalisation project. His main goal is to support companies in developing business cases for sustainability that take advantage of the enabling power of digital technologies. What do you feel most passionate about in […]

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